Effect of fat sources and combinations on starter pig performance, nutrient digestibility and intestinal morphology.-Reference-Cited by-同舟云学术

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Effect of fat sources and combinations on starter pig performance, nutrient digestibility and intestinal morphology.

Published:1990 Issue:11 Volume:68 Page:3694
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Li D F,Thaler R C,Nelssen J L,Harmon D L,Allee G L,Weeden T L

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

https://www.animalsciencepublications.org/publications/jas/pdfs/68/11/3694

Cited by 74 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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4. Effects of dietary supplementation of soybean lecithin on growth performance, nutrients digestibility and serum profiles of broilers fed fried soybean oil;Italian Journal of Animal Science;2023-02-17

5. Effect of a Combination of Lysolecithin, Synthetic Emulsifier and Monoglycerides on the Apparent Ileal Digestibility, Metabolizable Energy and Growth Performance of Growing Pigs;Animals;2022-12-26

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