Anti-oxidative and Anti-inflammatory Effects of Codonopsis lanceolata Skin Extracts
Author:
Funder
Nambu University
Publisher
Korea Institute for Skin and Clinical Sciences
Link
http://e-ajbc.org/upload/pdf/ajbc-16-3-347.pdf
Reference26 articles.
1. Antioxidant Determinations by the Use of a Stable Free Radical
2. Antioxidation and Anti-inflammation Activity of Isodon inflexus (Thunb.) Kudo Extract and Its Isolated Substance
3. Anti-oxidant and Anti-inflammatory Activities of Barley Sprout Extract
4. Inhibitory Effect of Extracts of Platycodon grandiflorum (the Ballon Flower) on Oxidation and Nitric Oxide Production
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1. Chemical Composition, Antioxidant and Anti-Inflammatory Potential in Whole, Flesh, and Peels of Codonopsis lanceolata Roots;Journal of the Korean Society of Food Science and Nutrition;2023-01-31
2. Improved growth and metabolite accumulation in Codonopsis pilosula (Franch.) Nannf. by inoculation with the endophytic Geobacillu sp. RHBA19 and Pseudomonas fluorescens RHBA17;Journal of Plant Physiology;2022-07
3. Skin Whitening Efficacy of Mixed Extracts of Crassostrea gigas, Trichosanthes cucumeroides, Angelica dahurica and Asarum sieboldii;Asian Journal of Beauty and Cosmetology;2022-06-29
4. Antioxidant and Anti-Inflammatory Effects of Merin Beet Sprout Extract;Journal of the Korean Society of Food Science and Nutrition;2021-09-30
5. Anti-oxidant and Moisturizing Effects of Oil Extracted from Tenebrio molitor Larvae;Asian Journal of Beauty and Cosmetology;2020-09-28
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