An Enzyme-linked Immunosorbent Assay for the Identification of Wheats Carrying Null Alleles at Genetic Loci Encoding the Granule-bound Starch Synthase-Reference-Cited by-同舟云学术

An Enzyme-linked Immunosorbent Assay for the Identification of Wheats Carrying Null Alleles at Genetic Loci Encoding the Granule-bound Starch Synthase

Published:1999-09 Issue:2 Volume:30 Page:159-163
ISSN:0733-5210
Container-title:Journal of Cereal Science
language:en
Short-container-title:Journal of Cereal Science

Author:

Graybosch R.A,Schemmerhorn K.J,Skerritt J.H

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference14 articles.

1. Waxy protein deficiency and chromosomal location of coding genes in common wheat;Yamamori;Theoretical and Applied Genetics,1994

2. Decrease of waxy (Wx) protein in two common wheat cultivars with low amylose content;Nakamura;Plant Breeding,1993

3. An improved 1-D SDS-PAGE method for the identification of three bread wheat «waxy» proteins;Zhao;Journal of Cereal Science,1996

4. «Expression of HMW wx protein in Japanese common wheat (Triticum aestivum L.) cultivars»;Nakamura;Japanese Journal of Breeding,1992

5. Production of waxy (amylose-free) wheats;Nakamura;Molecular and General Genetics,1995

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