Development of Analytical Methods for Residual Veterinary Drugs in Food
Author:
Publisher
Japanese Society for Food Hygiene and Safety
Subject
General Medicine
Reference38 articles.
1. Progress in analysis of residual antibacterials in food
2. 2) Bogialli, S., Corcia, A. Recent applications of liquid chromatography-mass spectrometry to residue analysis of antimicrobials in food of animal origin. Anal. Bioanal. Chem., 95, 947-966 (2009).
3. A review of novel strategies of sample preparation for the determination of antibacterial residues in foodstuffs using liquid chromatography-based analytical methods
4. Current Legal Regulations of Veterinary Drugs and Their Residual Analysis.
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1. Determination of Residues of Phenicol Drugs in Ayu (Plecoglossus altivelis) by LC-MS/MS;Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi);2017
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