Determination of Residues of Phenicol Drugs in Ayu (<i>Plecoglossus altivelis</i>) by LC-MS/MS-Reference-Cited by-同舟云学术

Determination of Residues of Phenicol Drugs in Ayu (Plecoglossus altivelis) by LC-MS/MS

Published:2017 Issue:3 Volume:58 Page:143-148
ISSN:0015-6426
Container-title:Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
language:en
Short-container-title:Journal of the Food Hygienics Society of Japan

Author:

MINATANI Tomiaki¹,SAKAMOTO Yuka¹,NAGAI Hiroyuki¹,GOTO Kotaro¹

Affiliation:

1. Gifu Prefectural Research Institute for Health and Environmental Sciences

Publisher

Japanese Society for Food Hygiene and Safety

Subject

General Medicine

Link

https://www.jstage.jst.go.jp/article/shokueishi/58/3/58_143/_pdf

Reference8 articles.

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2. 2) Tao, Y., Zhu, F., Chen. D., Wei, H., Pan, Y., Wang, X., Liu, Z., Huang, L., Wang, Y., Yuan., Z. Evaluation of matrix solid-phase dispersion （MSPD） extraction for multi-fenicols determination in shrimp and fish by liquid chromatography-electrospray ionization tandem mass spectrometry. Food Chem., 150, 500–506 （2014）.

3. 3) Barreto, F., Ribeiro, C., Barcellos Hoff, R., Dalla Costa, T. Determination of chloramphenicol, thiamphenicol, florfenicol and florfenicol amine in poultry, swine, bovine and fish by liquid chromatography-tandem mass spectrometry. J. Chromatogr. A, 1449, 48–53 （2016）.

4. 4) Liu, H. Y., Lin, S. L., Fuh, M. R. Determination of chloramphenicol, thiamphenicol and florfenicol in milk and honey using modified QuEChERS extraction coupled with polymeric monolith-based capillary liquid chromatography tandem mass spectrometry. Talanta, 150, 233–239 （2016）.

5. 5) Terada, H., Nagai, Y., Yamamoto, K., Sakabe, Y. Studies on residual antibacterials in foods （VI） simultaneous determination of residual antibacterials in swine tissues. Annual Report of Nagoya City Public Health Research Institute, 35, 101–105 （1989）.

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