Molecular Characterisation ofκ–CaseinGene inGirgentanaDairy Goat Breed and Identification of Two New Alleles
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology
Link
http://www.tandfonline.com/doi/pdf/10.1080/10256018808623883
Reference29 articles.
1. The Effects of Milk Protein Polymorphisms on Milk Components and Cheese-Producing Ability
2. Short Communication: Characterization of a New Genetic Variant in the Caprine k-casein Gene
3. Short communication: Effect of αS1-casein (CSN1S1) and κ-casein (CSN3) genotypes on milk composition in Murciano-Granadina goats
4. Genetic polymorphism of goat κ-casein (CSN3) in different breeds and characterization at DNA level
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1. Kappa-Casein Gene (CSN3) Polymorphisms Detection in Three Indigenous Iraqi Goat Breeds, Using PCR-RFLP and SNP Markers;Egyptian Journal of Veterinary Sciences;2024-05-01
2. Casein from goat milk: polymorphisms and their potential effects on health, nutraceutical, and processing properties;Casein;2024
3. Variations in Casein Genes Are Associated with Milk Protein and Fat Contents in Sarda Goats (Capra hircus), with an Important Role of CSN1S2 for Milk Yield;Animals;2023-12-22
4. Review: Genetic and protein variants of milk caseins in goats;Frontiers in Genetics;2022-12-07
5. Genomic analysis of the origins of extant casein variation in goats;Journal of Dairy Science;2019-06
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