Effects of Salicylic Acid on Fresh Weight Change, Chlorophyll and Protein Amounts of Radish (Raphanus sativus L.) Seedlings
Author:
Publisher
Science Alert
Subject
Cell Biology,Molecular Medicine
Link
https://www.scialert.net/fulltext/?doi=jbs.2008.431.435&org=11
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Morpho-physio-biochemical traits of Hymenocrater longiflorus Benth.: a practical assessment of the interaction between salicylic acid and simvastatin under in vitro conditions;Plant Cell, Tissue and Organ Culture (PCTOC);2021-01-22
2. Post-harvest Application of Methyl Jasmonate, 1-Methylcyclopropene and Salicylic Acid Elevates Health-promoting Compounds in Cold-stored ‘Kinnow’ Mandarin (Citrus nobilis Lour x C. deliciosa Tenora) Fruit;International Journal of Fruit Science;2021-01-01
3. Effect of Foliar Applied Acetylsalicilic Acid on Wheat (Triticum aestivum L.) under Field Conditions;Agronomy;2020-12-06
4. Influences of ascorbic acid and salicylic acid on vase life of cut flowers rose (Rosa hybrida cv. black magic);ALKHAS;The Journal of Environment, Agriculture and Biological Sciences;2020-01-01
5. Foliar application effects of salicylic acid and jasmonic acid on the essential oil composition of Salvia officinalis;Turkish Journal of Biochemistry;2018-03-14
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