Inheritance of Egg Production, Egg Weight, Body Weight and Certain Plasma Constituents in Coturnix-Reference-Cited by-同舟云学术

Inheritance of Egg Production, Egg Weight, Body Weight and Certain Plasma Constituents in Coturnix

Published:1978-01 Issue:1 Volume:57 Page:1-9
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

STRONG CHARLES F.,NESTOR KARL E.,BACON WAYNE L.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/57/1/1/4355410/poultrysci57-0001.pdf

Reference34 articles.

1. Influence of ascorbic acid, calcium and phosphorus on specific gravity of eggs;Arscott;Poultry Sci.,1962

2. Association of Official Agricultural Chemists, 1965. Official Methods of Analysis, 10th ed. Association of Official Agricultural Chemists, P. O. Box 540, Benjamin Franklin Station, Washington, D. C. 20044, p. 11-12.

3. Ovarian follicular development in egg and growth lines of Japanese quail;Bacon;Poultry Sci.,1973

4. Partitioning turkey blood plasma and egg yolk lipoproteins using agarose gel;Bacon;Poultry Sci.,1974

5. Blood chemistries of Japanese quail fed dieldrin;Call;Poultry Sci.,1974

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