Relationship of Dietary Menadione Sodium Bisulfite Complex (MSBC) and Vitamin A to Blood Spot Incidence and Prothrombin Time of Laying Hens ,
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/47/2/630/4376311/poultrysci47-0630.pdf
Reference11 articles.
1. Effect of various dried “greens” on blood spot incidence in chicken eggs;Bearse;Poultry Sci.,1966
2. Blood spot incidence in chicken eggs and vitamin A level in the diet;Bearse;Poultry Sci.,1960
3. Reduced incidence of blood spots in eggs with dicumarol supplementation;Day;Poultry Sci.,1964
4. The relationship of vitamin K to the incidence of blood spots in eggs and blood prothrombin time of layers;Day;Poultry Sci.,1964
5. The influence of previous vitamin K nutrition on thromboplastic activity of brain extract;Griminger;Poultry Sci.,1963
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of maternal nutrition on hatchability;Poultry Science;1997-01
2. VITAMIN REQUIREMENTS AND ALLOWANCES FOR POULTRY;Recent Advances in Animal Nutrition;1989
3. Relationship of Blood Pressure of Hens to Blood Spot Incidence in the Eggs;Poultry Science;1968-09
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