Author:
Heywang Burt W.,Kemmerer A.R.
Subject
Animal Science and Zoology,General Medicine
Reference8 articles.
1. Effect of parathyroid preparation on the blood calcium of the fowl;Avery;Poultry Sci,1940
2. Temperature and its effect on egg size in the domestic fowl;Bennion;Poultry Sc.,1933
3. Egg quality and aureomycin;Chin;Poultry Sci.,1953
4. The effect of high temperature on the blood calcium of the laying hen;Conrad;Poultry Sci.,1939
5. A study of the physiological mechanisms affecting specific gravity of chicken eggs;Gabuten;Poultry Sci,1954
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