Physical and Chemical Characteristics of Small White Turkey Eggs from Older Commercial Breeder Flocks with an Examination of Changes Due to Weight and Time after Lay-Reference-Cited by-同舟云学术

Physical and Chemical Characteristics of Small White Turkey Eggs from Older Commercial Breeder Flocks with an Examination of Changes Due to Weight and Time after Lay

Published:1979-03 Issue:2 Volume:58 Page:341-349
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

MORAN E.T.,REINHART B.S.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/58/2/341/4496765/poultrysci58-0341.pdf

Reference44 articles.

1. The avian eggiwater vapor conductance, shell thickness, and functional pore area;Ar;The Condor,1974

2. The formation of the egg in the oviduct of the turkey (Meleagris gallopovo);Asmundson;J. Exp. Zool.,1939

3. Time held prior to incubation and hatchability of turkey eggs;Asmundson;Poultry Sci.,1947

4. Percentage shell as a function of shell thickness, egg volume, and egg shape;Asmundson;Poultry Sci.,1940

5. Protein level and reproductive performance of turkey hens;Atkinson;Nutr. Rep. Int.,1970

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Clutch formation and nest activities by the setting hen synchronize chick emergence with intestinal development to foster viability;Animal Feed Science and Technology;2019-04

2. Some Physical, Morphological, and Mechanical Characteristics of Turkey (Meleagris gallopavo) Eggs;Brazilian Journal of Poultry Science;2018-04

3. Changes in physical and chemical characteristics of turkey eggs throughout a laying cycle;Journal of Applied Poultry Research;2015-12

4. Response of Male Turkeys Hatched from First-Cycle and Force-Molted Breeder Hens to a Regimen Providing Progressive Feeds by Weight and the Value of Increased Lysine Prior to Marketing;Poultry Science;1992-11

5. Effects of Egg Weight, Glucose Administration at Hatch, and Delayed Access to Feed and Water on the Poult at 2 Weeks of Age;Poultry Science;1990-10