Tannery By-Product Meal as a Source of Protein for Chicks-Reference-Cited by-同舟云学术

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Tannery By-Product Meal as a Source of Protein for Chicks

Published:1961-11 Issue:6 Volume:40 Page:1761-1763
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Wisman E.L.,Engel R.W.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/40/6/1761/4549318/poultrysci40-1761.pdf

Reference3 articles.

1. Association of Official Agricultural Chemists, 1955. Methods of Analysis. 8th Ed., Washington, D.C.

2. Multiple range and multiple F tests;Duncan;Biometrics,1955

3. Chick growth response to fish by-products and arsanilic acid;Wisman;Poultry Sci.,1960

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Hide and Tanning Waste by-Products;Handbook of Poultry Feed from Waste;2000

2. Hide and tanning waste by-products;Poultry Feed from Waste;1994

3. Feed resources for poultry production in Asia and the Pacific. III. Animal protein sources;World's Poultry Science Journal;1993-11-01

4. Hydrolyzed Leather Scrap as a Protein Source for Ruminants;Journal of Animal Science;1976-11-01

5. Hydrolyzed Leather Meal in Broiler Diets;Poultry Science;1970-09

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