Author:
Pope C.W.,Schaible Philip J.,Dawson L.E.
Subject
Animal Science and Zoology,General Medicine
Reference8 articles.
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4. The effect of rutin and ascorbic acid and of alfalfa on blood and meat spots in chicken eggs;Carver;Poultry Sci.,1948
5. The problem of blood clots and meat spots in chicken eggs;Nalbandov;Poultry Sci.,1944
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4 articles.
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