Author:
Simsek U.G.,Cerci I.H.,Dalkilic B.,Yilmaz O.,Ciftci M.
Funder
Scientific and Technical Research Council of Turkey
Subject
Animal Science and Zoology
Cited by
21 articles.
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1. Dietary energy levels affect productivity, meat quality, blood variables, energy efficiency and welfare indicators in broilers under welfare rearing conditions;Italian Journal of Animal Science;2024-09-04
2. An evaluation of graded levels of beta-sitosterol supplementation on growth performance, antioxidant status, and intestinal permeability-related parameters and morphology in broiler chickens at an early age;Poultry Science;2022-11
3. Recent advances in the role of feed restriction in poultry productivity: part II- carcass characteristics, meat quality, muscle fibre properties, and breast meat myopathies;World's Poultry Science Journal;2022-09-20
4. Growth, carcass parameters, biochemical and oxidative stress indices, and meat traits of duck breeds under different stocking densities;Poultry Science;2022-09
5. Dietary strategies to alleviate high-stocking-density-induced stress in broiler chickens – a comprehensive review;Archives Animal Breeding;2022-01-21