Inhibitory effect of chlorine and ultraviolet radiation on growth of Listeria monocytogenes in chicken breast and development of predictive growth models-Reference-Cited by-同舟云学术

Inhibitory effect of chlorine and ultraviolet radiation on growth of Listeria monocytogenes in chicken breast and development of predictive growth models

Published:2014-01 Issue:1 Volume:93 Page:200-207
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Oh S.R.,Kang I.,Oh M.H.,Ha S.D.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/93/1/200/4399471/200.pdf

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4. Inactivation of food spoilage fungi by ultra violet (UVC) irradiation;Begum;Int. J. Food Microbiol.,2009

5. Behavior of Listeria monocytogenes inoculated into raw tomatoes and processed tomato products;Beuchat;Appl. Environ. Microbiol.,1991

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