Correlations between chemical assays and near-infrared reflectance spectroscopy for nutrient components and correlations between nutrients and color scores of distillers dried grains with solubles-Reference-Cited by-同舟云学术

Correlations between chemical assays and near-infrared reflectance spectroscopy for nutrient components and correlations between nutrients and color scores of distillers dried grains with solubles

Published:2013-12 Issue:4 Volume:22 Page:814-824
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Pekel A.Y.,Çakır E.O.,Polat M.,Çakır K.,İnan G.,Kocabağlı N.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/article-pdf/22/4/814/2293399/japoulres22-0814.pdf

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4. Energy value of wheat distillers’ grains with solubles in roosters, broilers, layers and turkeys;Cozannet;Poult. Sci.,2010

5. Standardized ileal amino acid digestibility in wheat distillers dried grains with solubles for broilers;Bandegan;Poult. Sci.,2009

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