Effect of Dietary Calcium Levels near the Time of Sexual Maturity on Water Intake and Excreta Moisture Content-Reference-Cited by-同舟云学术

Effect of Dietary Calcium Levels near the Time of Sexual Maturity on Water Intake and Excreta Moisture Content

Published:1987-12 Issue:12 Volume:66 Page:1918-1923
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

LEESON S.,SUMMERS J.D.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/66/12/1918/4288190/poultrysci66-1918.pdf

Reference19 articles.

1. Anderson, R. S., and K. J. Hill, 1967. The interrelationship between food and water intake and egg laying in light hybrid hens. Pages 3A-4A in: Proc. Nutr. Soc. 1967.

2. Effects of fat level on laying hen fed various concentrations of calcium;Atteh;Poultry Sci.,1985

3. Influence of sex and egg production on water turnover in chickens;Chapman;Poultry Sci.,1972

4. Multiple range and multiple F-tests;Duncan;Biometrics,1985

5. Thirst and polyuria;Fourman;Lancet,1959

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