Pancreatic Hypertrophy in Laying Pullets Induced by Unheated Soybean Meal
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/43/2/382/4597458/poultrysci43-0382.pdf
Reference4 articles.
1. The utilization of raw soybean meal protein for egg production in the chicken;Fisher;J. Nutrition,1957
2. Growth inhibition by raw soybean meal for chicks and turkey poults;Saxena;Poultry Sci.,1961
3. Production, interior egg quality and some physiological effects of feeding raw soybean meal to laying hens;Saxena;Poultry Sci.,1963
4. Studies with purified diets. 2. Protein requirements;Scott;Poultry Sci.,1957
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1. Variation in and Genetics of Certain Antinutritional and Biologically Active Components of Soybean Seed;Ciba Foundation Symposium 97 - Better Crops for Food;2008-05-30
2. Response of broiler chicks to dietary full-fat soybeans extruded at different temperatures prior to or after grinding;Animal Feed Science and Technology;1996-02
3. Genetics and Breeding of Soybeans Lacking the Kunitz Trypsin Inhibitor;Advances in Experimental Medicine and Biology;1986
4. Presence of Nonprotein Trypsin Inhibitor in Soy and Winged Beans;Journal of Food Science;1983-01
5. Influence of Carbohydrate and Supplemental Fat Source on the Metabolizable Energy of the Diet;Poultry Science;1980-09
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