Fungistatic Compounds in Broiler Production
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/58/6/1456/4479555/poultrysci58-1456.pdf
Reference14 articles.
1. Bacterial cultures in the nutrition of poultry. I. Effect of dietary bacterial cultures on the growth and cecal flora of chicks;Anderson;J. Nutrition,1953
2. Fungistatic compounds in broiler production. 4. Microbiological and physical characteristics of the litter;Arafa;Poultry Sci.,1979
3. Growth of fungi in broiler houses;Bacon;Poultry Sci.,1977
4. The isolation and properties of the predominant anaerobic bacteria in the caeca of chickens and turkeys. Brit;Barnes;Poultry Sci.,1970
5. The intestinal flora of the chicken in the period 2 to 6 weeks of age, with particular reference to the anaerobic bacteria. Brit;Barnes;Poultry Sci.,1972
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of Sorbic Acid Feed Fungistat on the Intestinal Microflora of Floor-Reared Broiler Chickens;Poultry Science;1985-05
2. Fungistatic Compounds in Broiler Production;Poultry Science;1979-11
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