Studies on the Chemical Constitution of Agar-agar. XXIV. Isolation of a New Disaccharide as a Reversion Product from Acidic Hydrolysate
Author:
Publisher
The Chemical Society of Japan
Subject
General Chemistry
Reference12 articles.
1. Studies on the Chemical Constitution of Agar-agar. XXIII. Isolation of D-Xylose, 6-O-Methyl-D-galactose, 4-O-Methyl-L-galactose andO-Methylpentose
2. The Acetone Derivatives of the Mercaptals of Some Monosaccharides. V. The 5,6-Monoacetone Derivative of d-Galactosedibenzylmercaptal and the 6-Methyl Derivative of d-Galactose
3. Studies on the Chemical Constitution of Agar-agar. XIX. Pyruvic Acid as a Constituent of Agar-agar (Part 3). Structure of the Pyruvic Acid-linking Disaccharide Derivative Isolated from the Methanolysis Products of Agar
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