Does the concept of “ultra-processed foods” help inform dietary guidelines, beyond conventional classification systems? YES-Reference-Cited by-同舟云学术

Does the concept of “ultra-processed foods” help inform dietary guidelines, beyond conventional classification systems? YES

Published:2022-12 Issue:6 Volume:116 Page:1476-1481
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:The American Journal of Clinical Nutrition

Author:

Monteiro Carlos A,Astrup Arne,Ludwig David S

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://academic.oup.com/ajcn/advance-article-pdf/doi/10.1093/ajcn/nqac122/43957920/nqac122.pdf

Reference44 articles.

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2. Ultra-processed foods: what they are and how to identify them;Monteiro;Public Health Nutr.,2019

3. Dietary guidelines for the Brazilian population. [Internet].,2014

4. Dietary guidelines for Brazilian children under 2 years of age [Internet].,2021

5. Food and Agriculture Organization of the United Nations. Food-based dietary guidelines. Regions [Internet] [cited 2022 Jan 1]. Available from: https://www.fao.org/nutrition/education/food-dietary-guidelines/regions/en/.

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