Dietary Soy Protein Isolate Modifies Hepatic Retinoic Acid Receptor-β Proteins and Inhibits Their DNA Binding Activity in Rats-Reference-Cited by-同舟云学术

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Dietary Soy Protein Isolate Modifies Hepatic Retinoic Acid Receptor-β Proteins and Inhibits Their DNA Binding Activity in Rats

Published:2007-01-01 Issue:1 Volume:137 Page:1-6
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Xiao Chao Wu,Mei Jie,Huang Wenxin,Wood Carla,L'Abbé Mary R.,Gilani G. Sarwar,Cooke Gerard M.,Curran Ivan H.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/137/1/1/23897532/1.pdf

Reference57 articles.

1. Soy protein enhances the cholesterol-lowering effect of plant sterol esters in cholesterol-fed hamsters;Lin;J Nutr.,2004

2. Soybean beta-conglycinin diet suppresses serum triglyceride levels in normal and genetically obese mice by induction of beta-oxidation, downregulation of fatty acid synthase, and inhibition of triglyceride absorption;Moriyama;Biosci Biotechnol Biochem.,2004

3. Soy protein affects serum insulin and hepatic SREBP-1 mRNA and reduces fatty liver in rats;Ascencio;J Nutr.,2004

4. Soy protein reduces triglyceride levels and triglyceride fatty acid fractional synthesis rate in hypercholesterolemic subjects;Wang;Atherosclerosis.,2004

5. Tissue-specific regulation of acetyl-CoA carboxylase gene expression by dietary soya protein isolate in rats;Xiao;Br J Nutr.,2006

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