Is Splenda, or Sucralose, Causally Linked to Inflammatory Bowel Disease?
Author:
Affiliation:
1. Intertek Scientific & Regulatory Consultancy, Mississauga, Ontario, Canada
2. Heartland Food Products Group, Horsham, Pennsylvania
Publisher
Oxford University Press (OUP)
Subject
Gastroenterology,Immunology and Allergy
Link
http://academic.oup.com/ibdjournal/article-pdf/25/4/e33/28072645/izy250.pdf
Reference5 articles.
1. The artificial sweetener Splenda promotes gut protobacteria, dysbiosis, and myeloperoxidase reactivity in Crohn’s disease–like ileitis;Rodriguez-Palacios;Inflamm Bowel Dis,2018
2. Not so splendid for the gut microbiota;Chassaing;Inflamm Bowel Dis,2018
3. An overview of the safety of sucralose;Grotz;Regul Toxicol Pharmacol,2009
4. Low calorie sweeteners: evidence remains lacking for effects on human gut function;Bryant;Physiol Behav,2016
5. SAMP1/yitfc mice develop ileitis via loss of CCL21 and defects in dendritic cell migration;Mikulski;Gastroenterology,2015
Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Crohn’s Disease–Like Ileitis and the Inhibitory Effect of Sucralose on Streptococci;Inflammatory Bowel Diseases;2018-08-06
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