An overview of the safety of sucralose

Author:

Grotz V. Lee,Munro Ian C.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine

Reference55 articles.

1. Splenda alters gut microflora and increases intestinal P-glycoprotein and cytochrome P-450 in male rats;Abou-Donia;J. Toxicol. Environ. Health A,2008

2. Biological basis of food selection;Beidler,1982

3. The effect of aspartame as part of a multidisciplinary weight-control program on short- and long-term control of body weight;Blackburn;Am. J. Clin. Nutr.,1997

4. Brusick, D., Williams, G., Kille, J., Gallo, M., Hayes, A.W., Pi-Sunyer, F.X., Burks, W., Williams, C., Borzelleca, J.F., submitted for publication. Expert panel report on a study of Splenda in male rats by Abou-Donia et al. (2008). Regul. Toxicol. Pharmacol.

5. Food and drug regulations, amendment [sucralose] (SOR/91-527);Can. Gaz. Part II,1991

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