What’s Wrong with Mandatory Nutrient Limits? Rethinking Dietary Freedom, Free Markets and Food Reformulation
Author:
Affiliation:
1. Sydney Law School, The University of Sydney
Publisher
Oxford University Press (OUP)
Subject
Health Policy,Issues, ethics and legal aspects
Link
http://academic.oup.com/phe/article-pdf/11/1/54/25505120/phx019.pdf
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