The n−3 fatty acids eicosapentaenoic acid and docosahexaenoic acid increase systemic arterial compliance in humans-Reference-Cited by-同舟云学术

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The n−3 fatty acids eicosapentaenoic acid and docosahexaenoic acid increase systemic arterial compliance in humans

Published:2002-08-01 Issue:2 Volume:76 Page:326-330
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Nestel Paul,Shige Hideki,Pomeroy Sylvia,Cehun Marja,Abbey Mavis,Raederstorff Daniel

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/76/2/326/23658471/326.pdf

Reference31 articles.

1. Health aspects of n−3 polyunsaturated fatty acids from plant and marine origin;De Deckere;Eur J Clin Nutr,1998

2. Dietary supplementation with n−3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione Trial;GISSI-Prevenzione Investigators;Lancet,1999

3. Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction trial (DART);Burr;Lancet,1989

4. Fish oil and cardiovascular disease: lipids and arterial function;Nestel;Am J Clin Nutr,2000

5. Dietary intake of long-chain n−3 polyunsaturated fatty acids and the risks of primary cardiac arrest;Siscovick;Am J Clin Nutr,2000

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