EFFECTS OF CHANGES IN FAT, FISH, AND FIBRE INTAKES ON DEATH AND MYOCARDIAL REINFARCTION: DIET AND REINFARCTION TRIAL (DART)

Author:

Burr M.L.,Gilbert J.F.,Holliday R.M.,Elwood P.C.,Fehily A.M.,Rogers S.,Sweetnam P.M.,Deadman N.M.

Publisher

Elsevier BV

Subject

General Medicine

Reference27 articles.

1. Coronary heart disease prevention. trials of diets to control hyperlipidaemia;Mann,1981

2. Seven countries. a multivariate analysis of death and coronary heart disease;Keys,1980

3. Diet and its relation to coronary heart disease and death in three populations;Gordon;Circulation,1981

4. Diet, serum cholesterol, and death from coronary heart disease;Shekelle;N Engl J Med,1981

5. Diet and 20-year mortality from coronary heart disease. the Ireland-Boston Diet-Heart Study;Kushi;N Engl J Med,1985

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