Influence of supplementing corn-soybean meal diets with vitamin E on performance and selected physiological traits of male turkeys
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/76/10/1405/4446790/poultrysci76-1405.pdf
Reference40 articles.
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2. Effect of a-tocopherol on antioxidants, lipid peroxidation, and the incidence of pulmonary hypertension syndrome (ascites) in broilers;Bottje;Poultry Sci.,1995
3. Antioxidant effects on selenium and vitamin E function in the chick;Combs;J. Nutr.,1974
4. Vitamin E content of feedstuffs determined by high performance liquid chromatographic florescence;Cort;J. Agric. Food Chem.,1983
5. Effect of excess dietary copper, iron or zinc on the tocopherol and selenium status of growing pigs;Dove;J. Anim. Sci.,1990
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3. Immunomodulating effects of vitamin E in broilers;World's Poultry Science Journal;2012-03-01
4. Effects of feeding diets supplemented with vitamin E and vitamin C on performance, egg quality and stereological and structural analysis of the liver of laying hens exposed to heat stress;ITAL J ANIM SCI;2011
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