Linking ascorbic acid production in Ribes nigrum with fruit development and changes in sources and sinks
Author:
Publisher
Oxford University Press (OUP)
Subject
Plant Science
Link
http://academic.oup.com/aob/article-pdf/111/4/703/17070566/mct026.pdf
Reference31 articles.
1. Engineering increased vitamin C levels in plants by overexpression of a d-galacturonic acid reductase;Agius;Nature Biotechnology,2003
2. Recent advances in the role and biosynthesis of ascorbic acid;Conklin;Plant, Cell & Environment,2001
3. Regulation of l-ascorbic acid content in strawberry fruits;Cruz-Rus;Journal of Experimental Botany,2011
4. Distribution, development and stress responses of antioxidant metabolism in Malus;Davey;Plant, Cell & Environment,2004
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