Protein quality of two liquid-formula diets used in nursing homes-Reference-Cited by-同舟云学术

Protein quality of two liquid-formula diets used in nursing homes

Published:1991-01-01 Issue:1 Volume:53 Page:47-54
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Rudman D¹,Abbasi A A¹,Chaudry F¹,Mattson D E¹

Affiliation:

1. From the Department of Medicine, Medical College of Wisconsin, and the Medical Service, Veterans Affairs Medical Center, Milwaukee; the Medical Service, Veterans Affairs Medical Center, North Chicago, IL; the Department of Medicine, Case-Western Reserve School of Medicine, Cleveland; and the Epidemiology-Biometry Program, University of Illinois, School of Public Health, Chicago.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/53/1/47/24063252/47.pdf

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3. Protein Quality of Enteral Nutrition products is Consistent with Label claims During Shelf life and Beyond Expiration Date;Journal of the American Dietetic Association;1995-01

4. The Protein Quality of Some Enteral Products Is Inferior to That of Casein as Assessed by Rat Growth Methods and Digestibility-Corrected Amino Acid Scores;The Journal of Nutrition;1994-11-01

5. Bioavailable Level and Source of Cysteine Determine Protein Quality of a Commercial Enteral Product: Adequacy of Tryptophan but Deficiency of Cysteine for Rats Fed an Enteral Product Prepared Fresh or Stored Beyond Shelf Life;The Journal of Nutrition;1993-03-01