Investigating the Effects of Commercial Probiotics on Broiler Chick Quality and Production Efficiency
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/85/10/1855/4390118/poultrysci85-1855.pdf
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3. The intestinal microflora of poultry and game birds during life and after storage;Barnes;J. Appl. Bacteriol.,1979
4. Influence of whey and probiotic-supplemented withdrawal feed on the retention of Salmonella intubated into market age broilers;Bilgili;Poult. Sci.,1990
5. Two-step mucosal competitive exclusion flora treatment to diminish salmonellae in commercial broiler chickens;Blankenship;Poult. Sci.,1993
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