Influence of supplemental lysine, isoleucine, threonine, tryptophan and total sulfur amino acids on egg weight of Hy-line W-36 hens

Author:

Sohail SS,Bryant MM,Roland DA

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference19 articles.

1. Experimental Designs;Cochran,1957

2. Amino acid supplementation of a low protein diet for finishing pigs;Cromwell;J. Anim. Sci.,1983

3. Effect of feeding different protein levels and of changing protein level on egg production;Fernandez;Poult. Sci.,1973

4. Performance of commercial laying hens fed various supplemental amino acids in a cornsoybean meal diet;Harms;J. Appl. Poult. Res.,1993

5. Optimizing egg mass with amino acid supplementation of a low-protein diet;Harms;Poult. Sci.,1993

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