Mediterranean-inspired diet lowers the ratio of serum phospholipid n–6 to n–3 fatty acids, the number of leukocytes and platelets, and vascular endothelial growth factor in healthy subjects
Author:
Affiliation:
1. From the Department of Clinical Physiology (AA, MJ, LMG, and PF), the Lundberg Laboratory for Diabetes Research (MA), and the Department of Paediatrics (BS), The Sahlgrenska Academy at Göteborg University, Göteborg, Sweden
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/83/3/575/23889024/znu00306000575.pdf
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3. Oxidized low density lipoproteins in atherogenesis: role of dietary modification;Reaven;Annu Rev Nutr,1996
4. The pathogenesis of atherosclerosis: a perspective for the 1990s;Ross;Nature,1993
5. Inflammation in atherosclerosis;Libby;Nature,2002
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