1. Department Human Nutrition, The Royal Veterinary and Agricultural University, DK-1958 Frederiksberg, Denmark
2. Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, DK-1958 Frederiksberg, Denmark
3. Biocentrum-DTU, Biochemistry and Nutrition, Technical University of Denmark, Lyngby, Denmark
4. Section of Geriatrics and Clinical Nutrition Research, Faculty of Medicine, Uppsala University, Uppsala, Sweden
5. The Copenhagen City Heart Study, Bispebjerg University Hospital, Copenhagen, Denmark