Lipid-lowerjng diets enriched with monounsaturated or polyunsaturated fatty acids but low in saturated fatty acids have similar effects on serum lipid concentrations in hyperlipidemic patients
Author:
Affiliation:
1. From the Unit for Clinical Nutrition Research, Department of Geriatrics, University of Uppsala, Sweden.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/59/1/115/24113166/115.pdf
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