Feasibility of using an oleate-rich diet to reduce the susceptibility of low-density lipoprotein to oxidative modification in humans
Author:
Affiliation:
1. From the Division of Endocrinology and Metabolism, Department of Medicine, University of California, San Diego, La Jolla, CA.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/54/4/701/24064887/701.pdf
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