Protein Quality and Digestibility of Sorghum in Preschool Children: Balance Studies and Plasma Free Amino Acids-Reference-Cited by-同舟云学术

Protein Quality and Digestibility of Sorghum in Preschool Children: Balance Studies and Plasma Free Amino Acids

Published:1981-11-01 Issue:11 Volume:111 Page:1928-1936
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Maclean William C.¹,RomaÑa Guillermo Lopez de¹,Placko Robert P.¹,Graham George G.¹

Affiliation:

1. Instituto de Investigacion Nutricional, Apartado 55, Miraflores (Lima), Peru, and Gastroenterology and Nutrition Unit, Department of Pediatrics, School of Medicine and Division of Human Nutrition, Department of International Health, School of Hygiene and Public Health, The Johns Hopkins University, Baltimore, MD

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/111/11/1928/24054079/jn1110111928.pdf

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