Analysis of aflatoxin B1 in contaminated feed, media, and serum samples of Cyprinus carpio L. by high-performance liquid chromatography
Author:
Affiliation:
1. Division of Animal Biotechnology, Department of Zoology, Sri Venkateswara University, Tirupati, India
2. Garrison Institute on Aging, Texas Tech University of Health Science Centre, Lubbock, USA
Publisher
Oxford University Press (OUP)
Subject
Food Science
Link
http://academic.oup.com/fqs/advance-article-pdf/doi/10.1093/fqsafe/fyy013/25464148/fyy013.pdf
Reference27 articles.
1. Survey of fungal counts and natural occurrence of aflatoxins in Malaysian starch-based foods;Abdullah;Mycopathologia,1998
2. Occurrence of a primary liver carcinoma in a rhesus monkey fed aflatoxin B1;Adamson;Journal of the National Cancer Institute,1973
3. A review on mycotoxins in food and feed: Malaysia case study;Afsah-Hejri;Comprehensive Reviews in Food Science and Food Safety,2013
4. Mycobiota and mycotoxins present in finished fish feeds from farms in the Rio de Janeiro State, Brazil;Barbosa;International Aquatic Research,2013
5. Modified hydra bioassay to evaluate the toxicity of multiple mycotoxins and predict the detoxification efficacy of a clay-based sorbent;Brown;Journal of Applied Toxicology,2014
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