Taste Sensitivity and Taste Preference Measures Are Correlated in Healthy Young Adults-Reference-Cited by-同舟云学术

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Taste Sensitivity and Taste Preference Measures Are Correlated in Healthy Young Adults

Published:2018-12-26 Issue:2 Volume:44 Page:129-134
ISSN:0379-864X
Container-title:Chemical Senses
language:en
Short-container-title:

Author:

Chamoun Elie¹^ORCID,Liu Angel A S¹,Duizer Lisa M²,Darlington Gerarda³,Duncan Alison M¹,Haines Jess⁴,Ma David W L¹

Affiliation:

1. Department of Human Health and Nutritional Sciences, University of Guelph, Guelph, Canada

2. Department of Food Science, University of Guelph, Guelph, Canada

3. Department of Mathematics and Statistics, University of Guelph, Guelph, Canada

4. Department of Family Relations and Applied Nutrition, University of Guelph, Guelph, Canada

Funder

Ontario Ministry of Agriculture, Food and Rural Affairs

Publisher

Oxford University Press (OUP)

Subject

Behavioral Neuroscience,Physiology (medical),Sensory Systems,Physiology

Link

http://academic.oup.com/chemse/article-pdf/44/2/129/27841119/bjy082.pdf

Reference29 articles.

1. Disruption in the relationship between blood pressure and salty taste thresholds among overweight and obese children;Bobowski;J Acad Nutr Diet,2015

2. Salt promotes passive overconsumption of dietary fat in humans;Bolhuis;J Nutr,2016

3. Effects of salt and fat combinations on taste preference and perception;Bolhuis;Chem Senses,2016

4. Taste intensity and hedonic responses to simple beverages in gastrointestinal cancer patients;Bossola;J Pain Symptom Manage,2007

5. A review of the associations between single nucleotide polymorphisms in taste receptors, eating behaviors, and health;Chamoun;Crit Rev Food Sci Nutr,2018

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3. Taste–taste associations in chemotherapy-induced subjective taste alterations: findings from a questionnaire survey in an outpatient clinic;Supportive Care in Cancer;2023-09

4. Acute Taste Dysfunction in Oropharyngeal Cancer Patients after Transoral Robotic Surgery;The Laryngoscope;2023-08-08

5. Les seuils de sensibilité au goût salé expliquent-ils les différences de niveaux de pression artérielle ?;Cahiers de Nutrition et de Diététique;2023-06

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