Recent advances in extraction of antioxidants from plant by-products processing industries

Author:

Selvamuthukumaran M.,Shi John

Publisher

Oxford University Press (OUP)

Subject

Food Science

Reference212 articles.

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4. Ultrasound assisted extraction of phenolic compounds from peaches and pumpkins;PLoS One,2016

5. Microwave extraction of active principles from medicinal plants;UPB Science Bulletin Series B,2012

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