Soy Product Intake Is Inversely Associated with Serum Homocysteine Level in Premenopausal Japanese Women-Reference-Cited by-同舟云学术

Soy Product Intake Is Inversely Associated with Serum Homocysteine Level in Premenopausal Japanese Women

Author:

Nagata Chisato¹,Shimizu Hiroyuki¹,Takami Rieko²,Hayashi Makoto²,Takeda Noriyuki³,Yasuda Keigo³

Affiliation:

1. Department of Public Health, Gifu University School of Medicine, Gifu 500-8705, Japan

2. Internal Medicine of Matsunami General Hospital, Gifu, Japan

3. The Third Department of Internal Medicine, Gifu University School of Medicine, Gifu 500-8705, Japan

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

Reference32 articles.

2. Total plasma homocysteine and cardiovascular risk profile;Nygård;The Hordaland Homocysteine Study. J. Am. Med. Assoc.,1995

4. Coffee consumption and plasma total homocysteine: the Hordaland Homocysteine Study;Nygård,1997

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