How two concurrent pandemics put a spoke in the wheel of intensive pig production-Reference-Cited by-同舟云学术

How two concurrent pandemics put a spoke in the wheel of intensive pig production

Author:

Millet Sam¹²³,De Smet Sarah¹,Knol Egbert F³⁴,Bee Giuseppe³⁵,Trevisi Paolo³⁶,Vigors Stafford³⁷,Nilsson Katja³⁸,Van Meensel Jef¹

Affiliation:

1. Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Melle, Belgium

2. Department of Nutrition, Genetics and Ethology, Ghent University, Merelbeke, Belgium

3. Study Commission on Pigs, EAAP, Roma, Italy

4. Topigs Norsvin Research Center, AA Beuningen, The Netherlands

5. Agroscope, Posieux, Switzerland

6. Department of Agricultural and Food Sciences (DISTAL), University of Bologna, Bologna, Italy

7. School of Agriculture and Food Science, University College Dublin, Belfield, Dublin, Ireland

8. Department of Animal Breeding and Genetics, Swedish University of Agricultural Sciences, Uppsala, Sweden

Publisher

Oxford University Press (OUP)

Subject

Animal Science and Zoology,Food Animals

Link

Reference24 articles.

4. Welfare of pigs during killing for purposes other than slaughter;EFSA Panel on Animal Health and Welfare.;EFSA J,2020

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4. Impact of COVID-19 Pandemic on Animal Husbandry: A Review;International Journal of Advanced Research in Science, Communication and Technology;2022-03-30