Nondigestible Carbohydrates and Mineral Bioavailability
Author:
Affiliation:
1. Nutritional Sciences Department, University of Wisconsin-Madison, Madison, WI 53706
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/129/7/1434S/24023194/4w06t9s1434.pdf
Reference22 articles.
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2. Mineral balance in adult men: effect of four refined fibers;Behall;Am. J. Clin. Nutr.,1987
3. Importance for lactose in yogurt for mineral utilization;Behling;J. Agric. Food Chem.,1990
4. Intestinal calcium absorption in rats is stimulated by dietary lactulose and other resistant sugars;Brommage;J. Nutr.,1993
5. Iron absorption from bread in humans: inhibiting effects of cereal fiber, phytate and inositol phosphates with different numbers of phosphate groups;Brune;J. Nutr.,1992
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