Quantification of carotenoids in chicken plasma after feeding free or esterified lutein and capsanthin using high-performance liquid chromatography and liquid chromatography-mass spectrometry analysis-Reference-Cited by-同舟云学术

Quantification of carotenoids in chicken plasma after feeding free or esterified lutein and capsanthin using high-performance liquid chromatography and liquid chromatography-mass spectrometry analysis

Published:2003-03 Issue:3 Volume:82 Page:395-401
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Breithaupt D.E.,Weller P,Grashorn MA

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/82/3/395/4364254/poultrysci82-0395.pdf

Reference31 articles.

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2. High-performance liquid chromatography with photodiode-array detection of carotenoids and carotenoid esters in fruits and vegetables;Biacs;J. Plant Physiol.,1994

3. Red carotenoids for optimal yolk pigmentation;Blanch;Feed Mix,2000

4. Determination of free and bound carotenoids in paprika (Capsicum annuum L.) by LC/MS;Breithaupt;Eur. Food Res. Technol.,2000

5. Differentiation between lutein monoester regioisomers and detection of lutein diesters from marigold flowers (Tagetes erecta L.) and several fruits by liquid chromatography-mass spectrometry;Breithaupt;J. Agric. Food Chem.,2002

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