Components of the AIN-93 Diets as Improvements in the AIN-76A Diet
Author:
Affiliation:
1. U.S. Department of Agriculture, Agricultural Research Service, Grand Forks Human Nutrition Research Center, Grand Forks, ND 58202-9034
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/127/5/838S/24022741/838s.pdf
Reference28 articles.
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5. Dietary linoleic acid and polyunsaturated fatty acids in rat brain and other organs. Minimal requirements of linoleic acid;Bourre;Lipids,1990
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