Comparison of the antimicrobial activity of honey produced by Tetragonisca angustula (Meliponinae) and Apis mellifera from different phytogeographic regions of Costa Rica
Author:
Publisher
Springer Science and Business Media LLC
Subject
Insect Science
Cited by 45 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Influencia del tipo de recipiente y de los métodos tradicionales en el almacenamiento a largo plazo de la miel producida por Scaptotrigona mexicana sin aguijón: compuestos bioactivos y propiedades antioxidantes;Revista Mexicana de Ciencias Pecuarias;2024-04-23
2. Antimicrobial activity of stingless bee honey (Tribe: Meliponini) on clinical and foodborne pathogens: A systematic review and meta‐analysis;Food Frontiers;2024-03-18
3. Benefits of Manuka Honey in the Management of Infectious Diseases: Recent Advances and Prospects;Mini-Reviews in Medicinal Chemistry;2023-11
4. Correction to: Antimicrobial properties of honeys produced by stingless bees (Hymenoptera, Apidae, Meliponini) from different vegetation zones of Tanzania;International Journal of Tropical Insect Science;2023-10-19
5. Antimicrobial properties of honeys produced by stingless bees (Hymenoptera, Apidae, Meliponini) from different vegetation zones of Tanzania;International Journal of Tropical Insect Science;2023-08-30
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