Antimicrobial properties of honeys produced by stingless bees (Hymenoptera, Apidae, Meliponini) from different vegetation zones of Tanzania
Author:
Funder
University of Dar es Salaam
Publisher
Springer Science and Business Media LLC
Subject
Insect Science,Ecology, Evolution, Behavior and Systematics
Link
https://link.springer.com/content/pdf/10.1007/s42690-023-01070-y.pdf
Reference68 articles.
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3. Al-Kafaween MA, Alwahsh M, Mohd Hilmi AB, Abulebdah DH (2023) Physicochemical characteristics and bioactive compounds of different types of honey and their biological and therapeutic properties: a comprehensive review. Antibiotics 12(2):337. https://doi.org/10.3390/antibiotics12020337
4. Almasaudi S (2021) The antibacterial activities of honey. Saudi J Biol Sci 28(4):2188–2196. https://doi.org/10.1016/j.sjbs.2020.10.017
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