Introduction to the Special Issue: More Than Value$ in the Food System
Author:
Publisher
Lyson Center for Civic Agriculture and Food Systems
Subject
General Medicine
Reference6 articles.
1. Daigle, K., & Heiss, S. (2020). Supporting agricultural resilience: The value of women farmers' communication practices. Journal of Agriculture, Food Systems, and Community Development, 9(4), 45-63. https://doi.org/10.5304/jafscd.2020.094.010
2. Greco, L., Kolodinsky, J., Sitaker, M., Chase, L., Conner, D., Smith, D., . . . Van Soelen Kim, J. (2020). Farm Fresh Food Boxes: Relationships in value-chain partnerships. Journal of Agriculture, Food Systems, and Community Development, 9(4), 113-129. https://doi.org/10.5304/jafscd.2020.094.012
3. Heiss, S. N., Daigle, K., & Kolodinsky, J. (2020). Poetic expressions of transdisciplinary food systems collaborations. Journal of Agriculture, Food Systems, and Community Development, 9(4), 15-28. https://doi.org/10.5304/jafscd.2020.094.028
4. Reynolds, T., Tobin, D., Otieno, G., McCracken, A., & Guo, J. (2020). Differences in crop selection, resource constraints, and crop use values among female- and male-headed smallholder households in Kenya, Tanzania, and Uganda. Journal of Agriculture, Food Systems, and Community Development, 9(4), 65-92. https://doi.org/10.5304/jafscd.2020.094.011
5. Sitaker, M., McCall, M., Kolodinsky, J., Wang, W., Ammerman, A. S., Jilcott Pitts, S. B., Hanson, K., Connor Volpe, L., Rebecca Seguin-Fowler. (2020). Helping farmers with continuation planning for cost-offset community supported agriculture to low-income families. Journal of Agriculture, Food Systems, and Community Development, 9(4), 93-112. https://doi.org/10.5304/jafscd.2020.094.037
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