Differences in Crop Selection, Resource Constraints, and Crop Use Values Among Female- and Male-headed Smallholder Households in Kenya, Tanzania, and Uganda

Author:

Reynolds Travis,Tobin Daniel,Otieno Gloria,McCracken Aidan

Publisher

Lyson Center for Civic Agriculture and Food Systems

Subject

General Medicine

Reference51 articles.

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2. Ampaire, E. L., Acosta, M., Huyer, S., Kigonya, R., Muchunguzi, P., Muna, R., & Jassogne, L. (2020). Gender in climate change, agriculture, and natural resource policies: Insights from East Africa. Climatic Change, 158, 43-60. https://doi.org/10.1007/s10584-019-02447-0

3. Amri, E., & Kimaro, C. (2010). The role of gender in management and conservation of seed diversity of crops and varieties: A case study in Bariadi, Tanzania. American-Eurasian Journal of Agricultural and Environmental Science, 8(4), 365-369. Retrieved from https://www.idosi.org/aejaes/online.htm

4. Anderson, C. L., Reynolds, T. W., & Gugerty, M. K. (2017). Husband and wife perspectives on farm household decision-making authority and evidence on intra-household accord in rural Tanzania. World Development, 90, 169-183. https://doi.org/10.1016/j.worlddev.2016.09.005

5. Andersson, K., Lodin, J. B., & Chiwona-Karltun, L. (2016). Gender dynamics in cassava leaves value chains: The case of Tanzania. Journal of Gender, Agriculture and Food Security, 1(2), 84-109. https://doi.org/10.19268/JGAFS.122016.5

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