Conserved C‐terminal motifs in odorant receptors instruct their cell surface expression and cAMP signaling
Author:
Affiliation:
1. Hamm‐Lippstadt University of Applied Sciences Hamm Germany
2. Leibniz‐Institute for Food Systems Biology at the Technical University of Munich Freising Germany
Publisher
Wiley
Subject
Genetics,Molecular Biology,Biochemistry,Biotechnology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1096/fj.202000182RR
Reference124 articles.
1. The Broadly Tuned Odorant Receptor OR1A1 is Highly Selective for 3-Methyl-2,4-nonanedione, a Key Food Odorant in Aged Wines, Tea, and Other Foods
2. Human olfactory receptor responses to odorants
3. Odor Coding by a Mammalian Receptor Repertoire
4. A Hit Map-Based Statistical Method to Predict Best Ligands for Orphan Olfactory Receptors: Natural Key Odorants Versus “Lock Picks”
5. OR2M3: A Highly Specific and Narrowly Tuned Human Odorant Receptor for the Sensitive Detection of Onion Key Food Odorant 3-Mercapto-2-methylpentan-1-ol
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4. Hot Spot Mutagenesis Improves the Functional Expression of Unique Mammalian Odorant Receptors;International Journal of Molecular Sciences;2021-12-28
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